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We are located on the Central Coast of California (Pismo Beach).  We are 15 miles to the north of world famous Santa Maria (Santa Maria Style BBQ).  We also boast the home of Tri Tip.  The purpose of our site is to bring together BBQ recipes from around the world and share them for free with everyone.  We usually BBQ 4 or 5 times a week and are experimenting with different woods and recipes.  Please create a free account and enter your favorite BBQ sauce, recipe, rub, side dish, or just whatever you think would be a helpful part of our site.  If you enter a recipe I promise I will try it and let you know how it turned out. And if you try any that are on here let us know what you thought.  Bon appetite! 

Home arrow BBQ Recipes arrow Chicken arrow Teriyaki Chicken
Teriyaki Chicken Print E-mail
Thursday, 23 February 2006

Ingredients:

  • 2-4 lbs. Chicken (boneless, Legs, Thighs or whatever you like).
  • 3 or 4 Cloves fresh garlic diced
  • 1 1/2 Cups soy sauce
  • 2 TBSP Sesame oil
  • 1/2 cup White wine
  • 1/2 cup Brown sugar
  • Black pepper to taste

Directions:

  • Mix all ingredients
  • Marinte the chicken for at least 1 hour to overnight.
  • BBQ on medium heat.  Not to hot because the sugar will burn.

Enjoy!
 
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